答案:First, the soup is served. We call it an appetizer or a starter. In some restaurants, they serve salad as a starter. The second course is the side course, such as sea fish. Simply, we can serve some bread as the side course. The main course is roast beef. At the same time, a cup of white wine or red wine will be served, accompanying with the main course. The vegetable salad or fruit salad will be served after the main course. The next course is the dessert, including cakes, pudding or ice cream. Drinks can be served after the dessert, such as a cup of water, juice, etc. A cup of coffee will be satisfying.