红焖羊肉can be properly translated as（ ）
A、Braised Lamb with Brown Sauce;
B、Stewed Lamb with Brown Sauce;
C、Steamed Lamb with Brown Sauce;
D、Baked Lamb with Brown Sauce
发布时间：2025-03-07 05:21:31
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由 快搜搜题库 官方老师解答 )
答案：Stewed Lamb with Brown Sauce
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