Our perception of sweetness in wine is enhanced at higher temperatures.
Our perception of sweetness in wine is enhanced at higher temperatures.
发布时间：2025-03-22 11:43:17
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相关试题
- 1.Our perception of sweetness in wine is enhanced at higher temperatures.
- 2.______ colors affect our perception of reality.
- 3.The actual cost of the building was much higher than our original ____.
- 4.Perception
- 5.enhanced vision
- 6.Night vision is enhanced by（ ）
- 7.Wine can be classified into dry wine and sweet wine according to its sugar content.
- 8.Wine can be classified into dry wine and sweet wine according to its sugar content.
- 9.【简答题】What is perception?
- 10.We are obsessed with our jobs and professional achievements only because we convinced ourselves that
