(5分)除了不饱和脂肪酸，脂质自由基还可能引起下列哪种食品成分的损失_____。· https://bgk-photo.cdn.bcebos.com/203fb80e7bec54e7c1b85661a9389b504fc26a7d.jpgA. 钙元素· https://bgk-photo.cdn.bcebos.com/95eef01f3a292df5ee94e06aac315c6034a8737d.jpgB. 碳水化合物· https://bgk-photo.cdn.bcebos.com/8cb1cb1349540923c53e2f018258d109b3de497d.jpgC. 维生素· https://bgk-photo.cdn.bcebos.com/d009b3de9c82d158d3d515ce900a19d8bc3e427d.jpgD. 蛋白质
(5分)除了不饱和脂肪酸，脂质自由基还可能引起下列哪种食品成分的损失_____。· https://bgk-photo.cdn.bcebos.com/203fb80e7bec54e7c1b85661a9389b504fc26a7d.jpg
A、 钙元素· https://bgk-photo.cdn.bcebos.com/95eef01f3a292df5ee94e06aac315c6034a8737d.jpg
B、 碳水化合物· https://bgk-photo.cdn.bcebos.com/8cb1cb1349540923c53e2f018258d109b3de497d.jpg
C、 维生素· https://bgk-photo.cdn.bcebos.com/d009b3de9c82d158d3d515ce900a19d8bc3e427d.jpg
D、 蛋白质
发布时间：2025-07-10 22:41:52
